An ode to an 80 year old recipe, the Plum Cake Essence is reminiscent of cold Christmas evenings filled with mulled wine, cake and warmth.
Made with juicy plums that have been steeped in a luscious combination of honey, lemon, and orange with a hint of nutmeg, rum and brandy, the Plum Cake Essence is the perfect flavour for your baked goodies.
Ossoro recommends using 1.5-2.5 ml of flavour per kilo of dough. Each ml measures approximately 20 drops of the essence. This product is 100% vegetarian, contains no preservatives and is free from spirit.