Your
one-stop
flavour shop
0
@ossoroflavours
French vanilla is not a type of vanilla bean grown in France or anything, it technically refers to a French style of making icecream.
Picture intensely deeper and richer notes of warm buttery caramel, floral undertones, luscious creamy custard mouthfeel and whispers of pure vanilla, leaving a trail of delicate sweetness that lingers on the palate like a cherished memory. No wonder French Vanilla is a beloved choice amongst pastry chefs and mixologists worldwide.
@ossoroflavours
French vanilla is not a type of vanilla bean grown in France or anything, it technically refers to a French style of making icecream.
Picture intensely deeper and richer notes of warm buttery caramel, floral undertones, luscious creamy custard mouthfeel and whispers of pure vanilla, leaving a trail of delicate sweetness that lingers on the palate like a cherished memory. No wonder French Vanilla is a beloved choice amongst pastry chefs and mixologists worldwide.
