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Caramel OS
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Caramel OS

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Open the bottle and the aroma rises like warmth from a pan: a mellow sweetness, rounded at the edges, with that distinct toffee like depth that only caramelised sugar can hold. There's a soft smokiness beneath it - not burnt, just the whisper of heat. It reminds you of caramel being stirred in a steel pot by someone who knows exactly when to stop; of toffees wrapped in wax paper that stuck to your fingers; of the sugary air inside a bakery when trays of caramel custard cool on the counter. When the flavour alchemist breaks down this profile, he talks of "caramelised lactones, toasted sugar volatiles, and buttery undertones bonding through heat." But in everyday life, caramel feels more like:
  • the aroma of milk simmering with sugar for a homemade toffee,
  • the golden sheen forming on top of creme caramel,
  • the sticky sweetness of jaggery syrup bubbling for chikkis,
  • the comforting scent of caramel popcorn popping late at night.
Because this flavour is oil-soluble, it brings caramel's depth to places real caramel can't always go. It blends seamlessly into butter-heavy batters, ganache, chocolate, fudge, frostings, caramels, brittle, coffee-based desserts, and even Indian sweets that thrive on warm sweetness. It doesn't crystallise, doesn't thin out, doesn't fade under heat or cold. The warmth stays. The amber notes stay. That smooth, toffee like richness holds steady from start to finish. Expect a profile that is warm, buttery, slightly toasted, and deeply comforting - a caramel that feels crafted, not rushed; golden, not burnt; soft, not sticky. Use it in: Cakes, brownies, cookies - adds bakery-style caramel richness without extra sugar Chocolates, truffles, pralines - pairs beautifully with milk and dark chocolate Ice creams, gelatos, kulfis - creates a creamy, deep caramel note that survives freezing Fudge, brittles, caramel sauces - intensifies the toffee character Lattes, frappes, cold coffees - gives a warm, rounded sweetness instantly Indian sweets - barfis, laddus, caramel peda, milk sweets needing depth Buttercreams, mousses, fillings - folds in smoothly, no graininess Caramel is the flavour of warmth catching light; slow, golden, gentle. A sweetness that deepens as it cooks, and a comfort that lingers long after the dessert is gone.
30ml
500ml
Price range: ₹199 through ₹1,499

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Flavour Intelligence

- Caramel OS

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Ingredients

Dosage Recommendation

Dosage for Caramel OS

per kg / litre of batch being prepared

Frequently Asked Questions (FAQs)

How do I smell or test the aroma of my flavour?

Our flavours are exquisitely concentrated, so simply inhaling from the bottle won't do justice to their aroma. For the perfect olfactory experience, add just a drop or two to 150ml of water or milk and indulge in the true essence of the flavour.

What is the right dose to use for this flavour?

Due to the high concentration of our products, a few drops is enough in most cases! Refer the dosing suggestion on the bottle as it is unique to each flavour. Dosing can also vary based on application. Beware of overdosing, always dose incrementally.

View Recommended Dosage

Can we experiment with Trial Packs?

Yes, we offer trial samples of all our flavours. 

They’re perfect for testing how each flavour performs in your recipe before committing to a full-size bottle, making it easier to choose the ones you’ll actually use often. 

Build a Trial Pack

 

 

Do you make custom flavours?

Yes, we do make custom flavours.

 Ossoro works closely with bakeries, restaurants & brands to develop custom flavours tailored to their recipes & production needs. From replicating signature profiles to creating something entirely new, our flavourists can do it for you. 

Make your own flavour

 

What certifications and standards do you follow? How can we be sure it's pure and real?

 Ossoro flavours are FSSAI licensed, Halal certified, and manufactured in an FSSC 22000, GMP, GHP, and HACCP compliant facility. Each batch is tested for quality and consistency to ensure you get flavour that’s safe, authentic and true to its label.

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Meet the boss of flavour

Experience bold exotic flavours from across the globe, guaranteed to be an explosion of authentic flavour on your tastebuds.

Born from nature, perfected by craft; every drop carries real taste, no synthetics, no shortcuts, just pure flavour true to its source.

Just a few drops go a long way. Designed for efficiency, our super-strength flavours deliver intense taste and aroma that lasts.

Crafted without alcohol, this flavour stays clean, clear and steady - no hidden nasties. Just pure flavour with stability you can trust.

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Ossoro Nature Identical Essences (Oil Soluble)
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