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Crunchy Peanut Butter
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Crunchy Peanut Butter

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Open the bottle and you'll meet a peanut note that isn't shy. It rises warm and roasted, almost like walking past a street vendor stirring fresh peanuts in hot sand. But then comes the second layer, that subtle, nutty sweetness that makes peanut butter addictive. And beneath it, a tiny echo of crunch, not literal texture but the memory of it, those tiny bits of roasted peanut that surprise you with every bite. When the alchemist describes this profile, he talks about "roasted peanut volatiles, caramelised undertones, and a textured aromatic curve that mimics crunch." To anyone who has eaten peanut butter all their life, it feels more like:
  • the fragrance that escapes when peanuts crack open on a tawa, • the creamy, nutty swirl of peanut butter hitting melted chocolate, • the warm, toasted aroma of chikki being cut into slabs, • the soft sweetness that lingers on fingers after you lick a spoon clean.
Because this essence is oil soluble, it thrives where peanut butter naturally shines, in fat-forward mediums like chocolate, pralines, nougat, fudge, buttercreams, truffle fillings, cookie doughs, and frozen desserts. It doesn't separate, it doesn't get lost, and it doesn't flatten under heat or cold. The roasted note stays steady, the sweetness stays soft, the "crunch memory" stays vivid. Expect a profile that feels warm, nutty, slightly sweet, deeply roasted, and full bodied, with that memorable crunchy peanut character that adds spirit to desserts without overpowering them. Use it in:
  • Cookies, brownies, blondies - adds nostalgic peanut butter depth with a hint of crunch
  • Chocolates, truffles, pralines - pairs beautifully with milk, dark, and white chocolate
  • Ice creams, gelatos, frozen bars - creates a peanut-butter ripple that stays aromatic when frozen
  • Peanut fudge, laddus, barfis - brings a roasted richness without added fat
  • Buttercreams, mousse, ganache - blends smoothly while keeping that "crunchy peanut" personality
  • Protein treats, energy bars, nut butters - a flavour that feels rich without heaviness
Crunchy Peanut Butter is more than a taste, it's a texture remembered, a warmth revisited, a spoonful of comfort bottled for every kitchen that knows the joy of simple, nutty pleasures.
30ml
500ml
Price range: ₹199 through ₹2,174

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Flavour Intelligence

- Crunchy Peanut Butter

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Ingredients

Dosage Recommendation

Dosage for Crunchy Peanut Butter

per kg / litre of batch being prepared

0 ml
1 ml (20 drops)
MIN
2 ml (40 drops)
MAX
6 ml
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Kg/L
Recommended Dosage
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Frequently Asked Questions (FAQs)

How do I smell or test the aroma of my flavour?

Our flavours are exquisitely concentrated, so simply inhaling from the bottle won't do justice to their aroma. For the perfect olfactory experience, add just a drop or two to 150ml of water or milk and indulge in the true essence of the flavour.

What is the right dose to use for this flavour?

Due to the high concentration of our products, a few drops is enough in most cases! Refer the dosing suggestion on the bottle as it is unique to each flavour. Dosing can also vary based on application. Beware of overdosing, always dose incrementally.

View Recommended Dosage

Can we experiment with Trial Packs?

Yes, we offer trial samples of all our flavours. 

They’re perfect for testing how each flavour performs in your recipe before committing to a full-size bottle, making it easier to choose the ones you’ll actually use often. 

Build a Trial Pack

 

 

Do you make custom flavours?

Yes, we do make custom flavours.

 Ossoro works closely with bakeries, restaurants & brands to develop custom flavours tailored to their recipes & production needs. From replicating signature profiles to creating something entirely new, our flavourists can do it for you. 

Make your own flavour

 

What certifications and standards do you follow? How can we be sure it's pure and real?

 Ossoro flavours are FSSAI licensed, Halal certified, and manufactured in an FSSC 22000, GMP, GHP, and HACCP compliant facility. Each batch is tested for quality and consistency to ensure you get flavour that’s safe, authentic and true to its label.

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