Yo Ho, Ho! And a batch of Rum Pastry! Nothing brings in the holidays like some freshly baked rum pastry, risen to perfection and singing with heady notes of rum.
Recreate the classic or be inspired to add fruit and nut to elevate your baking game. This flavour can also be incorporated into other gateaux, puddings and tarts for a kick of great taste.
Ossoro recommends using 2-3ml of flavour per kilo of dough. Each ml measures approximately 20 drops of the essence. This product is 100% vegetarian, contains no preservatives and is free from spirit.